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RESERVATIONS
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OUR MENU

Discover a refined Italian dining experience inspired by authentic recipes, fresh Mediterranean ingredients and the warmth of Cypriot hospitality. From handmade pasta and Neapolitan-style pizzas to premium meats, fresh seafood and indulgent desserts, every dish is thoughtfully crafted to celebrate the rich flavors of Italy.

 

For guests with specific dietary preferences, we also offer carefully curated vegan and gluten-free options, ensuring everyone can enjoy an exceptional culinary experience without compromise.

Molti restaurant's Pork Flame dish served with vegetables on a plate
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OPENING HOURS

16:00-23:00

Monday-Sunday

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WHERE WE ARE

Hotel Avenue 61, 5296,

Protaras-Paralimni, Cyprus

+357 23 832896

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